Love Coconut oil is cold pressed at 35 degrees, ensuring the delicate flavour and natural purity of the coconut is maintained from the word go!
Want the freshest oil with value for money? No problem , at Love Coconut we ensure only the freshest oil is produced, so our coconut oil is extracted within just one hour of opening the coconut! Damn right!
With Love Coconut you get nothing but the coconut, no chemicals or nasty additives, just 100% coconut. Unlike some oils we don't use dried coconut, we use the real deal, the fresh stuff, and there is a whole load of coconut in our pots!
Love Coconut oil is EU and USDA certified Organic, as well as being certified by our friends at the Organic Food Federation here in the UK! With an array of health benefits and a whopping 51% lauric acid content, there should be nothing stopping you picking up a pot of our delicious oil today!
You may be surprised to know that only some oils are stable under heat (i.e. when you cook with them). This means that once all your hard work cooking is done, the quality of the fat is left untouched, undamaged, and healthy in our bodies. But, other oils are not stable under heat, and we should never use them for cooking … like vegetable oil!
The higher an oil is in saturated fat, the more stable it will be during cooking. The higher an oil is in polyunsaturated fat (i.e. omega 6’s and omega 3’s), the less stable it will be under cooking heat.
Vegetable oils (including rapeseed oil, canola oil, soy oil, sunflower oil) are very rich in omega 6 fatty acids, a type of polyunsaturated fat, which ‘goes bad’ easily, especially when exposed to heat. Shocker! Most people don't realise that when you cook with vegetable oil, the polyunsaturated oils mix with oxygen and become rancid (yucky), leading to an increase of oxidized cholesterol in your system.
This is bad news all over: not only for the heart; but also for cellular function around the body – and therefore every bodily function. Everything that happens in the human body comes down to a cellular level. So how well our bodies function at daily processes, including lypolytic (fat burning) processes and synthesizing new muscle mass, relies on the types of fat we eat and cook with.
No video for this product.
Love Coconut 100% organic virgin coconut oil is sustainably sourced from the beautiful tropical island of Sri Lanka.
We know how important quality is, that’s why our signature coconut oil is EU and USDA certified organic, as well as being certified as organic by our friends at the Organic Food Federation here in the UK, and those guys don’t mess around!
In order to retain the inherent nutritional content, preserve the delicate flavour and reflect the natural purity of the coconut, we use the ‘cold press’ method to extract our oil at just 35 degrees Celsius. We also ensure that only the freshest oil is produced, so our 100% natural and organic extra virgin coconut oil is extracted within one hour of opening the coconut. Unlike some oils we don’t use dried coconut; we use the real deal, the good stuff! Our oil is naturally high in Lauric Acid (51%) and medium chain triglycerides that contain a range of health benefits!